The Grind Roasters is thrilled to announce the release of its newest addition to the Whiskey Series!
Medium roast beans from Ecuador aged in a Pappy Van Winkle bourbon barrel. This is a marriage made in heaven and not just for you bourbon aficionados. As a bourbon, Pappy stands head and shoulders above other bourbon. Combine that with the nuanced flavor profile of the Ecuador coffee bean. Well, the proof is in the cup.
Available for sale on Friday, November 9. Price is $50 per pound and is also available in half-pound bags. Pour overs will be available in the shop for $8 and $6, 12 oz and 8 oz.
Pre-orders will be accepted through November 8 with a 50% deposit. This is a 70 pound limited release.