Honduras (Nespresso Pods)

Honduras (Nespresso Pods)

from 7.00

We lightly roast this USDA Certified Organic coffee bean so that it retains its incredible origin qualities, which include hints of sweet maple, juicy blackberry, and a honey finish.

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Region: Marcala

Producer Group: COMSA

Certification: Organic

Altitude: 1400 to 1600 masl

Processing: Washed

Plant Varietal: Lepira, Catui, Ihcafe 90

Rainy Season: May to November

Harvest Season: December to May

Flowering Season: February to May